Chakoshi - Matcha Sifter
Chakoshi directly translates to “tea sifter”. A Chakoshi is an indispensable tool when it comes to preparing your perfect bowl of matcha. As matcha naturally forms clumps through oxygen exposure, sifting your matcha into even a finer powder consistency can help create a pinnacle frothy finish
Stainless steel fine mesh for sifting matcha powder before use to enjoy fine smooth texture.
- Stainless steel strainer with plastic short handle
- D70xL120xH30 mm
- Made in Japan
Chakoshi directly translates to “tea sifter”. A Chakoshi is an indispensable tool when it comes to preparing your perfect bowl of matcha. As matcha naturally forms clumps through oxygen exposure, sifting your matcha into even a finer powder consistency can help create a pinnacle frothy finish
Stainless steel fine mesh for sifting matcha powder before use to enjoy fine smooth texture.
- Stainless steel strainer with plastic short handle
- D70xL120xH30 mm
- Made in Japan
Description
Chakoshi directly translates to “tea sifter”. A Chakoshi is an indispensable tool when it comes to preparing your perfect bowl of matcha. As matcha naturally forms clumps through oxygen exposure, sifting your matcha into even a finer powder consistency can help create a pinnacle frothy finish
Stainless steel fine mesh for sifting matcha powder before use to enjoy fine smooth texture.
- Stainless steel strainer with plastic short handle
- D70xL120xH30 mm
- Made in Japan
